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1. LJMU Staff Networks move to Teams

   From this month the process to join a staff network has moved to the LJMU website and Microsoft Teams, making it even easier to join one of LJMU’s staff networks

2. Marine technology professor wins two prestigious research awards

   Professor Jin Wang from the Faculty of Engineering and Technology has recently won the following prestigious awards: Outstanding Contribution to Marine Safety award for 2017 and the 2017 Royal Institution of Naval Architecture (RINA).

3. Graduates win Royal Television Society award

   Four Media Production graduates have won a prestigious Royal Television Society (RTS) award for their film ‘Gnomes.’

4. Happy Lunar New Year to our LJMU community across the world

   LJMU is wishing all our students, staff and partners in 30 institutions across the globe a happy Lunar New Year to all those celebrating.

5. Russian press visit University as part of British Council event

   Russian journalists visited LJMU as part of a tour of UK education establishments, organised by the British Council.

6. AVIT group developing a positive AV experience across campus

   Did you know that LJMU has a dedicated Learning Environment Panel and an Audio Visual and Information Technology (AVIT) group whose combined remit is to improve the quality of teaching space across campus?

7. Brick making technology using construction wastes wins UKRI circular economy fund

   Civil engineers from Liverpool John Moores University have created a range of low carbon novel high performing, construction materials from waste materials

8. Academic Board vacancies

   The Secretariat is now taking expressions of interests from eligible candidates for two vacancies on the Academic Board, a Directorate and a Professoriate member.

9. Directed Study Week: 4-8 March 2019

   Directed Study Week is an exciting programme of workshops and webinars designed to help students study more effectively and get better results.

10. In memoriam: Colette Dalton

    We are deeply saddened by the death of Colette Dalton, a much-loved member of our catering team.