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1. Seminar Series 2019 to 2020

   The Liverpool Institute for Research in Education runs seminars throughout the year. Find out more about Seminar Series 2018-2019.

2. Global Summer Schools

   Together with our partner universities around the world LJMU are offering our students the exciting opportunity to take part in one of our international Better Futures Summer Schools. These short-term programmes are funded and usually involve academic activities, cross-institutional student collaboration and cultural excursions.Find out more about the summer school opportunities available to students in 2019.

3. Accessibility guide for John Foster Building

   Access information for John Foster Building.

4. Accessibility guide for Student Life Building

   Access information for the Student Life Building.

5. Steve New

   Steve New began working for Elder Dempsters in 1962 as an Indentured Deck Officer Apprentice. In his interview, Steve talks about those early days in the engine room, the dangers of cleaning wheelhouse windows and about why Steve joined the Merchant Navy.

6. Alex Brooker

   Alex Brooker is an LJMU alumni and Honorary Fellow. He is a role model and inspiration for people of all ages and backgrounds, but particularly for those with disabilities, as he himself was born with hand, arm and leg disabilities. He has attained huge success as a journalist and is renowned as a writer and television presenter.

7. Alan Dean interview – Elder Dempster

   Alan Dean was a purser for Elder Dempster Lines. Listen to Alan's interview.

8. Media, Culture, Communication and English and Media applicants

   Media, Culture, Communication and English and Media applicants - Learn more about your course.

9. English, Media and Cultural Studies and Media, Cultural, Communications applicants

   English, Media and Cultural Studies applicants - Learn more about your course.

10. What it's like to work as a food buyer

    Ever thought about whose job it was to decide what products should be on the supermarket shelves? We catch up with graduate Emily Burr, a buyer for Booths Supermarket, to find out what it's like to decide what the nation eats.