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  1. Search clearing courses

    Are you looking for a Clearing place? See all courses available and call our Clearing hotline today: 0808 5 564 565.

  2. Championing public health

    Find out more about the history of the Liverpool Training School for Cookery founded in 1875 by Miss Fanny Louisa Calder.

  3. Nutrition and Health

    Within the Nutrition and Health Research Group, we deliver meaningful research which examines the relationships between food, nutrition and health. Our expertise includes: nutritional science, nutrition and public health, physical activity and health; and food quality. Find out more about our specific areas of interest and meet the researchers.

  4. Media, Culture, Communication

    If you want to explore a wide range of media forms, discuss key questions about the role of the media in everyday life, and come out as a highly employable graduate with a range of skills, this may be the course for you.