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1. Health Innovation and Co-Creation Research Group

   Health Innovation and Co-Creation Research Group

2. Applied Physiology Nutrition and Metabolism Group

   The Applied Physiology Nutrition and Metabolism Group within RISES are involved in health, wellbeing, recovery and sporting performance. Our research into exercise metabolism and adaptation is applicable to the design of interventions that improve human health.

3. Sustainability Indicators when utilising Nature for Mental Health

   ‘The Six P Sustainability Framework’ is intended for organisations utilising Nature for Mental Health. It provides a structure from which a practical set of sustainability indicators have been derived and collated into a self-assessment tool.

4. Alcohol

   At the Public Health Institute we look into alchohol consumption and harm across a range of populations and environments. We take up original research and study established datasets to understand the impacts of alcohol on society.

5. Sharing information about your disability

   Many students and graduates with a disability, health condition or neurodiversity worry about whether to tell a prospective or current employer. In legal terms, this is referred to as ‘disclosure’. It is both a balancing act and a personal decision whether and when you want to share information about your disability during the recruitment process or in the workplace.

6. Children, Young People and Families Interest Group

   The Children, Young People and Families Interest Group within the Institute for Health Research focuses on improving children's health and wellbeing. Find out more about their research work.

7. Shraddha's story

   Find your place...we talk to Liverpool John Moores University student, Shraddha, about her experiences at the University.

8. Biomechanics Research Group: Publications

   Read publications from members of the Biomechanics Research Group.

9. CPD Cardiac Care - Adult

   Cardiac Care - Adult

10. Healthy Muscle Ageing

    Discover how Dynamic Proteome Profiling reveals changes in protein quality in human muscle as we age, providing insights into improving lifelong health and muscle ageing.