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1. New partnership to help Liverpool continue course to becoming leading entrepreneurial city

   £500,000 for five years of start-up business support at LJMU

2. Driving the northern economy

   Collaboration campus for manufacturing and engineering skills

3. Gold for Astrophysics at Chelsea

   Astrophysicists plant ‘Dark Matter’ at this year’s RHS Chelsea Flower Show.

4. Latest Roscoe celebrates 'Littlewoods Legacy'

   200 individuals from across the Liverpool City Region attended the latest Roscoe Lecture at the Museum of Liverpool to hear about the legacy of Littlewoods.

5. Immersive Storytelling Experiences explored at Liverpool Screen School Symposium

   On December 14, Liverpool Screen School welcomed over 200 guests from industry and academia and over 30 speakers, including demonstrations, to discuss how immersive technology was impacting on storytelling.

6. Media Production student Lilly wins British Citizen Youth Award

   Lilly Crisp, a second-year media production (BA) student has won a British Citizen Youth Award (BCyA) at a ceremony in Westminster thanks to her multiple volunteering roles since the age of 14.

7. Graduation review: Wednesday 10 July

   Students from Liverpool Screen School, the School of Law, Liverpool School of Art and Design and the Liverpool Centre for Advanced Policing Studies received their awards.

8. Sport science students make an impact with nearly 15,000 hours of placements

   From community sports clubs that support people with special educational needs to premier league football clubs, 173 students have undertaken 14,730 hours of work-based placements this academic year.

9. LJMU announces Honorary Fellowships for July Graduation

   The prestigious titles are awarded to those who have made an outstanding contribution to society, or an outstanding achievement by an individual in a given field, resonating with the ethos of the University and the city of Liverpool.

10. Catering store within iBuy down 14 to 18 August

    The catering store within iBuy will be down from 14 to 18 August. Any catering requests for during this period and up to the 22 August should be booked in advance.