What supplements do scientists use and why?
Six scientists share their supplement recommendations.
Six scientists share their supplement recommendations.
Prehistoric humans and their predecessors may have had a very different diet but their teeth suffered in similar ways to ours, writes anthropology lecturer Dr Ian Towle
Six scientists, including LJMU Professor of Human Physiology Graeme Close, on the supplements they take every day and why they take them
Science and Football students give their post-match analysis of the Croatia and England game of the World Cup.
Business Studies student, Julia Harrison, shares her top tips in preparing for exams.
Second year LLB Law student Poppy shares what she learnt away from the lecture theatre about legal history during a visit to Lancaster.
We've been working closely with Degree Apprentice employers so we've gained some insight into what they are looking for in candidates.
Summer internship at LJMU: Fighting climate change one Miscanthus experiment at a time, By Amy Speers, BSc (Hons) Biology student
One of the most widely grown, traded and eaten of all the crops, bananas were once a prized exotic novelty, but are now a staple in many country’s supermarkets – Prof Chris Hunt and Dr Rathnasiri Premathilake investigate
Why the engineering industry is appealing for more female talent.