This project focuses on the role olfactory and oral perception plays in shaping our consummatory experiences, preferences, and food seeking behaviours. Research into this area is important to health research, shaping understanding of individual differences in food selection, consumption, and other dietary behaviours.
Find out more about the history of the Ethel Wormald College of Education.
Read the oration for Barbara Dickson OBE on the award of their Honorary Fellowship from Liverpool John Moores University presented by Professor Frank Sanderson.
This study aims to understand the causal relationship between discrimination and psychosis in ethnic minority populations in the UK.
The Transformation Change Project is currently underway at Cheshire and Wirral Partnership NHS Foundation Trust, under the categories of acute, community and crisis. The aim is to complete a comprehensive evaluation of these changes, using a mixed methods approach.
Liverpool Business School
Humanities and Social Science
Pharmacy and Biomolecular Sciences
School of Sport and Exercise Sciences
School of Biological and Environmental Sciences