Mark Grabowski
School of Biological and Environmental Sciences
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Rachael Symonds
School of Biological and Environmental Sciences
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Giles Barrett
School of Justice Studies
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Philip Denton
Pharmacy and Biomolecular Sciences
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Alun Hughes
School of Biological and Environmental Sciences
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Patricia Jolliffe
Liverpool Business School
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Benjamin Rosser
School of Psychology
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Kathryn Walchester
Humanities and Social Science
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Sara Parker
Humanities and Social Science
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The Multisensory Mouth: An investigation into the Motivational, Cognitive and Emotional mechanisms, driving Oral behaviours
This project focuses on the role olfactory and oral perception plays in shaping our consummatory experiences, preferences, and food seeking behaviours. Research into this area is important to health research, shaping understanding of individual differences in food selection, consumption, and other dietary behaviours.