Mr Michael Drummond
School of Business Management - Michael Drummond
School of Business Management - Michael Drummond
This project focuses on the role olfactory and oral perception plays in shaping our consummatory experiences, preferences, and food seeking behaviours. Research into this area is important to health research, shaping understanding of individual differences in food selection, consumption, and other dietary behaviours.
The Dance Research Group is at the forefront of the latest innovations in dance education. Our expertise includes professional studies, technology in dance, disability and dance, and creative practice.
Department of Maritime and Mechanical Engineering
Pharmacy and Biomolecular Sciences
School of Psychology
School of Psychology
School of Nursing and Allied Health
School of Psychology
School of Psychology