This project focuses on the role olfactory and oral perception plays in shaping our consummatory experiences, preferences, and food seeking behaviours. Research into this area is important to health research, shaping understanding of individual differences in food selection, consumption, and other dietary behaviours.
Read the profile of Professor Keith George, Pro-Vice-Chancellor (Research and Enterprise).
Hopefully the collated links below will bring help (and thus good cheer) to a few of you over the winter break…
This Continuing Professional Development (CPD) course will provide you with an understanding of clinical knowledge and skills that are relevant to the needs of healthcare professionals working with medicines in oncology and to facilitate professional development.
This continuing professional development (CPD) programme will equip you with skills and insights on the latest developments in emergency care.
Sedentary behaviour expert, Sophie Carter, explains why binge watching TV is detrimental to your health.
Find out information and contact details to receive expert advise around reporting an incident of sexual violence.
Find out more information about the LCEI Grant Scheme's exciting opportunities for innovative, ambitious LCR businesses to put their low carbon plans into action and take the next step in their journey to net zero.
The Liverpool Institute for Research in Education runs seminars throughout the year. Find out more about Seminar Series 2020-2021.
This continuing professional development (CPD) programme will equip you with skills and insights on the latest developments in emergency care.