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1. LJMU praised for 'making the city a better place'

   Managers at a Merseyside care charity have praised LJMU for making the city a better place and sharing its own community values.

2. Researchers prove herbivore mammals do have bigger bellies

   Dr Carlo Meloro from Liverpool John Moores University, with a team of European scientists, has investigated the volumes of body cavities in a large range of extant and fossil tetrapods and found that plant feeding animals have bigger bellies than their carnivore counterparts.

3. Returning to campus

   Welcome back and happy new year the university has now fully reopened, and we look forward to seeing you on campus.  There are some continuing guidelines we require everyone to observe to make sure we can keep you all safe

4. LJMU 'still on top' for NI recruitment

   That LJMU is the most popular university in Britain for Northern Irish students is hardly a surprise.

5. National Student Money Week Feb 3rd – Feb 7th 2020:

   Our spending habits can really impact on our sense of wellbeing and the environment. Join LJMUs Student Funding and Money Advice team as we help you develop healthier spending habits that can make you feel better about your finances and create less waste.

6. Amy's 'energy balls' boost Europe's women to Solheim Cup

   Europe's Solheim Cup stars had LJMUs own Amy O'Donnell to thank for the amazing energy levels that brought women's golf's top trophy home.

7. Saving the planet

   Conservation academics encourage collaboration to protect wildlife and reduce CO2 emissions.

8. Director Ken Loach talks to students

   Legendary British film director Ken Loach joined staff and students for a screening of his 1995 film 'Land and Freedom' followed by an hour-long Q&A.

9. Luminary Lecture Series

   The ‘Luminary Lecture Series’ at Liverpool School of Art & Design presents the work of leading practitioners in art and design.

10. Professional Services Conference 2020 - call for submissions extended

    The main theme of this conference is 'Continuous Improvement: the Art of the Possible'. In response to positive feedback from last year's conference, we again welcome submissions on the sub-theme of Health and Wellbeing.