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1. The way to book catering internally is changing

   To help improve the catering hospitality service for staff, things are changing in the new academic year.

2. Liverpool Business School trains 1,000 SME employees

   EU funding helps small business managers become more competitive

3. New hospitality ordering system

   LJMU’s Catering service will shortly introduce a brand new customer-friendly online ordering system for hospitality.

4. Roscoe Lecture: The Truth That Lies Behind Roscoe

   The final Roscoe Lecture of LJMU’s Bicentenary year was met with a rousing standing ovation at St George’s Hall.

5. Companion Award: Helen Orme

   Oration for University Companion award

6. Dental plan for LJMU staff

   LJMU staff can opt-in to a dental insurance plan.

7. New Subcontracting Policy approved

   The approved Subcontracting Policy sets out the requirement for subcontracting provision for degree apprenticeships delivered across the university.

8. Staff dental plan

   An opt-in period is now open for a staff dental plan.

9. GaP Training - Additonal Dates Available

   Additional training dates have now been made available as GaP (Grants and Projects) training has proved to be very popular.

10. LJMU encourages researchers to deposit data in university repository

    The researcher engagement team are committed to open science and data management by working with researchers to deposit their data in the LJMU Data Repository. These ongoing efforts enhance data accessibility, reproducibility, and transparency in research.